Sometimes nothing can satisfy you like a favorite comfort food, and Boston cream pie certainly falls into that category. Fitness-minded women deserve comfort foods, too, but we prefer those that are less likely to derail our physique goals. Making a lighter version of this delicious dessert proved a little tricky because typically there’s a science behind getting a cake to rise, and removing all the fat and sugar can ruin the balance. This recipe manages to keep the chemistry and flavor of the full-fat original while significantly reducing the guilt.
Welcome to my blog! I’m Janice – a Canadian working mom of three competitive daughters (12, 10 and 6) who play travel hockey and travel softball. As for me, I'm passionate about running, kettlebells and salads. When I'm not working or running, I'm enjoying being a coach to my daughter's softball team and trainer to my youngest daughter's hockey team. I'd love it if you followed along with my journey!